Adventures Of The Glam Foodie: Ditch Plains
Category : All Reviews, Brunch, Casual, Cocktails, Cravings, Lunch, Updates
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This casual West Village urban fish shack delivers comfort food with a seafood focus and a bustling bar. A few things to note- breakfast items are served until 4p during the week, they’re open late night, the music is usually on point, and there seems to be a little something for everyone (even if you’re not a seafood lover). I haven’t tried the ditch dog or their Sunday Lobster Bake but it’s on my radar!
CHOW FAVES:
Oysters- A great way to start the meal!
Deviled Eggs with Shrimp- Fantastic! The fried shrimp was the cherry on top.

Scallops with Corn- The scallops were plump with a creamy texture, and blended nicely with the sweet corn.
Burger- Juicy!
THE SWEET SPOT:
Fried Snickers- You can’t go wrong! It was like a zeppole stuffed with snickers.
Ditch’ Wich- Pretty good.
Ditch Plains-29 Bedford St / 212-633-0202
Tags: bar, Cocktails, comfort food, Ditch Plains, fish, food review, landmarc, manhattan, marc murphy, nyc, nyc seafood, oysers, restaurant review, seafood, team behind landmar, upper west side, west village
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