Fooderati: World Class Food At The World’s Most Famous Arena

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Sep 30 2011

As Madison Square Garden undergoes a makeover, there’s more than just suites, seats and concourses being upgraded. The world’s top chefs are taking their talents to the most iconic arena in world- MSG! The food offerings at The Garden are being glammed up by Chefs Jean-Georges Vongerichten and Andrew Carmellini, restaurateur Drew Nieporent and Aquagrill’s chef and owner Jeremy Marshall. They have each created exclusive offerings as part of the new MSG Signature Collection available in The Garden beginning this Fall. NYC restaurants Carnegie Deli, Hill Country and Magnolia Bakery will also be a part of the new Garden menu.

I was excited to attend the tasting of MSG’s Signature Collection on Tuesday to try their new culinary offerings. After sampling all the dishes, I walked away very full and delighted. My favorites were the Chicken Hot Dog with Kim Chee and Spicy Mustard, Daily Burger with Bacon and Onion Jam, and The Lobster Shrimp Roll.

Simply Chicken from Jean-Georges- Chicken Hot Dog with Kim Chee and Spicy Mustard; Sliced Chicken Salad, Carrot- Miso Dressing; Grilled Chicken Sandwich, Asian Pears, Thai Mayonnaise (Housemade Pickles, Basil, Potato Chips).

Daily Burger from top restauranteur Drew Nieporent- Daily Burger with Cheese, Bacon & Onion Jam; Daily Burger with Green Tomato Relish; Daily Burger; French Fries.


Andrew Carmellini and Luke Ostrom brings us Sausage Boss- AC’s Italian Link Pizzaiola and Sweet Peppers; Cheese Bratwurst Weinkraut and Mustard.

Aquagrill’s Jeremy Marshall will open Lobster Shrimp Roll- Lobster Shrimp Roll on a Toasted Split New England Roll.


MSG Signature Collection- Madison Square Garden



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