A Downtown Greek: Pylos

Category : All Reviews, Brunch, Casual, Cravings, Date Night, Lunch, Updates
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Feb 22 2012

Pylos is super cute and cozy! I really love the vibe, food and ceiling of clay pots! Pylos delivers a collection of traditional Greek classics along with a few creative dishes in a cool environment in the East Village.

Make a ressie, or take a chance and you might score a spot at the communal table.

CHOW FAVES:

Poikilia- Spread sampler which consisted of taramousalata, taziki and eggplant dip. You can’t go wrong with this trio!

Saganaki Tou Merakli - 3 Greek cheeses melted in a clay pot. A Cheese party! It’s like pizza without the bread and sauce. Ah-mazing!

Horiatiki- A classic Greek Salad….didn’t disappoint.

Garides Ouzo- Grilled Shrimp perfectly seasoned.

Htapothi Scharas- Octopus- well balanced flavors.

Branzino- Delicious!

Tsigarellia- Spinach with feta.

SIP:

THE SWEET SPOT:

Christos’ Towering Galaktobourekakia- Phyllo triangles filled with greek custard and drizzled with cinnamon and greek mountain honey…light and not too sweet.

Pylos- 128 East 7th St / 212-473-0220

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