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La Promenade des Anglais is a great addition to Chelsea. The Mediterranean-French bistro-style resto delivers on all levels- a creative menu, wonderful service, and fashionable decor. Dinner here is definitely reminiscent of an evening on the French Riviera. There’s a heavy presence of elegance and glossy style.
A cocktail at the bar is a must- even if it’s just to admire the design. The journey will continue from there once you’re seated and begin to feast on dishes with interesting blends and preparations.
And you know it doesn’t end with the main dining room, there’s a lounge downstairs to keep the good vibes and libations flowing. I wouldn’t go here for a culinary experience…it’s more for a fun night out.
After spending a few glorious days in Cognac and Paris, we jetted off to Marrakech, Morocco.
The Diary Of The Glam Foodie in Morocco
Breakfast at the Riad.
Sweets in the Souk.
Dar Marjana- A traditional Moroccan meal. We started with cocktails in the lounge.
We landed in Cognac and headed straight to Hennessy’s Chateau Bagnolet. It was magnificent.
After settling in, our next stop was the vineyard and Hennessy distillery.
I was able to make my own blend!
We had all meals at Bagnolet, and I must say- it was a fabulous experience. We always started with an aperitif prepared by Hennessy’s own skilled mixologist, Jordan.
I checked out Ken & Cook during private previews last week with a crew of good friends. It’s unanimous- this is a spot for the scene and cuisine!
The American Brasserie has a great vibe…the exposed brick, sleek bar display, airy feel, and downstairs lounge makes for Nolita’s latest HOT SPOT!
Richard Diamonte, a Jean-Georges alum (former executive sous-chef) delivers a wide-range of American classics with a unique touch. We had a tasting of the entire menu and I was impressed.