Posts Filed Under Celebs
Amar’e resurrected the NY Knicks, and for that we are all grateful! The Garden is buzzing again, and with the recent addition of Melo, the season continues to get better! Since arriving in NYC, Amar’e has been taking care of business on and off the court. He’s teaming up with Rachel Roy to produce a fashion line, launching youth basketball academies this summer, and is averaging 26 pts, 8 rebounds and 2 blocks per game. I would say Amar’e is #WINNING!
Amar’e has embraced all NYC has to offer especially when it comes to good eats!
Check out his Sip, Chat, Chow:
I had dinner with my long time friend Jason Kidd last week, and it was lots of fun- as usual. The King of The Triple Double- 107 all time, 3rd behind Oscar Robinson and Magic Johnson isn’t missing a beat. The 17 year NBA veteran still has a lot of gas left in the tank leading the Dallas Mavericks to one of the best records in the West.
When it comes to food, Jason is a risk taker and open to trying new things. Historically, he always wants to finish first and the same holds true when it comes to a great meal.
Check out Jason’s Sip, Chat, Chow:
Los Angeles during NBA All Star Weekend 2011 was a madhouse- in a good way. Lots of meetings, dinners, games and parties!
A few nights ago we were hanging out with Baron Davis- the dynamic, athletic, explosive point guard from the LA Clippers. Since he’s from LA, I wanted to get the foodie 411 on his favorite LA spots!
Check out BD’s LA Sip, Chat, Chow:
Marcus Samuelsson is an award-winning chef (one of MY FAVES), cookbook author, food activist, and winner of Bravo’s “Top Chef Masters”! He’s known for his bold flavors and global influences- particularly from Africa and Sweden. His food is inventive, classy, well-executed and flavorful.
Red Rooster [in Harlem] is Marcus’ latest venture, and here it’s all about cooking from the SOUL- featuring a menu of New American comfort food classics. I was there a few weeks ago and enjoyed every bite! Red Rooster is a wonderful addition to Harlem!
Check out Marcus’ Sip, Chat, Chow: