May 16 2012

After spending a few glorious days in Cognac and Paris, we jetted off to Marrakech, Morocco.

The Diary Of The Glam Foodie in Morocco

Breakfast at the Riad.

Sweets in the Souk.

Dar Marjana- A traditional Moroccan meal. We started with cocktails in the lounge.


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May 13 2012


We landed in Cognac and headed straight to Hennessy’s Chateau Bagnolet. It was magnificent.

After settling in, our next stop was the vineyard and Hennessy distillery.

I was able to make my own blend!

We had all meals at Bagnolet, and I must say- it was a fabulous experience. We always started with an aperitif prepared by Hennessy’s own skilled mixologist, Jordan.

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May 05 2012

Celeb Foodie 411: NBA star Brandon Jennings is paying homage to Los Angeles and his favorite spot to Sip, Chat, Chow. Check out his Roscoe’s Chicken and Waffles Tattoo!

Foodie Swag

BJ even rocked an exclusive pair of UA x Roscoe’s Sneakers

Brandon Jennings with The Twins (The Glam Foodie on the right)


Apr 22 2012

I checked out Ken & Cook during private previews last week with a crew of good friends. It’s unanimous- this is a spot for the scene and cuisine!

The American Brasserie has a great vibe…the exposed brick, sleek bar display, airy feel, and downstairs lounge makes for Nolita’s latest HOT SPOT!

Richard Diamonte, a Jean-Georges alum (former executive sous-chef) delivers a wide-range of American classics with a unique touch. We had a tasting of the entire menu and I was impressed.

Chow Faves:

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Mar 31 2012

Out with the old (Acme) and in with the new (Acme)! Danish chef, Mads Refslund, who comes to us by way of Copenhagen (Noma- #1 restaurant in the world), constructed an amazing menu of unique and palate pleasing dishes dubbed new Nordic cuisine.

The candlelit, sexy Noho resto filled with good vibes and beauties delivers on all fronts. I loved the rare ingredients and unexpected pairings.


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